Almeja Fina Extra
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  • Almeja Fina Extra
  • Almeja Fina Extra
Almeja Fina Extra
Almeja Fina Extra
Almeja Fina Extra

Peeled Brown Crab Claws

42.00€ Kg
Tax included

Contains 50-60 pieces per kilo. We call the claws of the brown crab, one of the most consumed and tasted crustaceans in Spanish gastronomy. Unlike the whole ones, these are presented cooked and peeled.

They are a frozen product; if they are not put in the freezer when the order is received, we recommend consuming them within the following 24 hours.

Select Quantity
0.5 Kg
0.5 Kg x 42.00€ / Kg = 21.00€

  • Description
    • Description

    The brown crab (Cancer Pagurus) is a large decapod crustacean that lives in rocky seabeds from 1 to 30 metres, hiding in the crevices of rocks or burying itself in the sand. It has an intense and peculiar flavour, as its diet is strictly carnivorous: crustaceans and molluscs.

    On a nutritional level, the edible crab is rich in polyunsaturated fatty acids, minerals (iodine, selenium, sodium, phosphorus, potassium and iron) and B vitamins (B2, B6, B9) essential for the development of our organism.

    The so-called mouths are nothing more than the claws of the ox. There are approximately 50-60 pieces in a kilo. It is a frozen product, so once thawed it is advisable to consume them within 24 hours.

The brown crab (Cancer Pagurus) is a large decapod crustacean that lives in rocky seabeds from 1 to 30 metres, hiding in the crevices of rocks or burying itself in the sand. It has an intense and peculiar flavour, as its diet is strictly carnivorous: crustaceans and molluscs.

On a nutritional level, the edible crab is rich in polyunsaturated fatty acids, minerals (iodine, selenium, sodium, phosphorus, potassium and iron) and B vitamins (B2, B6, B9) essential for the development of our organism.

The so-called mouths are nothing more than the claws of the ox. There are approximately 50-60 pieces in a kilo. It is a frozen product, so once thawed it is advisable to consume them within 24 hours.

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